Understanding the Cooking of Food in a Domestic Microwave Oven

Crossland, Erin Elizabeth (2018) Understanding the Cooking of Food in a Domestic Microwave Oven. PhD thesis, University of Leeds.

Abstract

Metadata

Supervisors: Povey, Megan
Awarding institution: University of Leeds
Academic Units: The University of Leeds > Faculty of Maths and Physical Sciences (Leeds) > Food Science (Leeds)
Identification Number/EthosID: uk.bl.ethos.749426
Depositing User: Miss Erin Elizabeth Crossland
Date Deposited: 02 Aug 2018 10:21
Last Modified: 11 Sep 2023 09:53

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