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Jump to: A | B | F | H | K | L | N | R | S | W | X | Z
Number of items: 22.

A

Aboagye-Mensah, Dorothy ORCID: https://orcid.org/0009-0009-0999-9766 (2022) Tuning T4 DNA ligase action within self-assembled DNA nanostructures. PhD thesis, University of Leeds.

Alkhunain, Nahlah Khaled (2022) Online pre-order systems and children’s food choices in primary schools. PhD thesis, University of Leeds.

B

Bawajeeh, Areej Omar M ORCID: https://orcid.org/0000-0001-6415-8139 (2022) Relationships Between Taste and Food Intake in Adolescents. PhD thesis, University of Leeds.

F

Fuller, Harriett ORCID: https://orcid.org/0000-0001-8381-519X (2022) The Role of the Metabolome in the Development of Gestational Diabetes Mellitus in High-Risk Minority Women: A Causal Investigation. PhD thesis, University of Leeds.

H

Hafiz, Maryam Saeed Y (2022) The effect of pulse consumption on carbohydrate digestion, markers of glycaemia and satiety. PhD thesis, University of Leeds.

Hills, Oliver James ORCID: https://orcid.org/0000-0002-8953-7378 (2022) First Principles and Molecular Dynamics Modelling of a Mucoid Pseudomonas aeruginosa Biofilm Extracellular Matrix. PhD thesis, University of Leeds.

K

Kapulu, Ndashe Philemon ORCID: https://orcid.org/0000-0001-6990-1112 (2022) Soybean Agricultural Expansions and Implications for Food and Nutrition Security in Zambia. PhD thesis, University of Leeds.

Klitou, Panayiotis (2022) Design of food grade particles with tailored properties using a crystal engineering approach. PhD thesis, University of Leeds.

L

Lianto, Priscilia ORCID: https://orcid.org/0000-0003-2734-4439 (2022) Regulation and function of liver x receptor in triple negative breast cancer. PhD thesis, University of Leeds.

Liu, Yue ORCID: https://orcid.org/0000-0001-7434-9545 (2022) Approaches to reduce Aspergillus flavus and aflatoxin contamination through utilization of agricultural by-products. PhD thesis, University of Leeds.

N

Nugraheni, Kartika (2022) Effects of polyphenols on nuclear receptor activation and their role in modulating inflammation. PhD thesis, University of Leeds.

R

Ryan, David Michael ORCID: https://orcid.org/0000-0002-7466-2459 (2022) Adolescents' food choices and dietary behaviour in the school food environment. PhD thesis, University of Leeds.

S

Saha, Suvro ORCID: https://orcid.org/0000-0002-1548-9801 (2022) Industrial sweet orange waste as a potential antimicrobial agent for the management of dental caries. PhD thesis, University of Leeds.

Simpson, Peter Richard ORCID: https://orcid.org/0000-0002-2971-6155 (2022) The provision of breakfast at secondary schools in Northern Ireland. MPhil thesis, University of Leeds.

Soteriou, Chrysa ORCID: https://orcid.org/0000-0002-2808-1215 (2022) Phospholipid-sterol interactions and AKT regulation in cancer cell membranes. PhD thesis, University of Leeds.

Stribitcaia, Ecaterina (2022) The influence of food texture on satiety and satiation. PhD thesis, University of Leeds.

W

Websdale, Alex Ellis Gordon ORCID: https://orcid.org/0000-0002-6147-933X (2022) Oxysterol-LXR signalling in the triple negative breast cancer microenvironment. PhD thesis, University of Leeds.

Wen, Yuan (2022) A critical appraisal of the efficacy of dietary supplements on skin ageing. MPhil thesis, University of Leeds.

X

Xu, Zexi ORCID: https://orcid.org/0000-0003-2790-0060 (2022) Developing lipid-based nanoparticles for applications in synthetic biology and nanomedicine. PhD thesis, University of Leeds.

Z

Zhang, Shuning (2022) Behaviour of food-grade Pickering emulsions stabilized by plant-based particles under in vitro digestion conditions. PhD thesis, University of Leeds.

Zhang, Zixuan ORCID: https://orcid.org/0000-0002-3446-0772 (2022) Vitamin D and the Molecular Pathogenesis of Non-alcoholic Fatty Liver Disease. PhD thesis, University of Leeds.

Zulfiqar, Sadia ORCID: https://orcid.org/0000-0001-9684-5646 (2022) Antidiabetic properties of anthocyanins - in vitro and in vivo studies. PhD thesis, University of Leeds.

This list was generated on Sat Apr 20 01:20:37 2024 BST.