Food choice phenotypes : causes and consequences of habitual food selection

Le Noury, Joanna Constance (2003) Food choice phenotypes : causes and consequences of habitual food selection. PhD thesis, University of Leeds.

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Supervisors: Blundell, J
Awarding institution: University of Leeds
Academic Units: The University of Leeds > Faculty of Medicine and Health (Leeds) > Institute of Psychological Sciences (Leeds)
Identification Number/EthosID: uk.bl.ethos.400936
Depositing User: Ethos Import
Date Deposited: 13 Sep 2012 11:24
Last Modified: 08 Aug 2013 08:50

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