Okafor, Catherine Chinyere (2022) Development and characterisation of ready to eat green banana (Musa) – based porridge with improved nutritional value. PhD thesis, University of Leeds.
Metadata
Supervisors: | Orfila, Caroline and Bosch, Christine |
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Keywords: | Banana, ready to eat, fortificants, PDCAAS, and plant-based ingredients |
Awarding institution: | University of Leeds |
Academic Units: | The University of Leeds > Faculty of Environment (Leeds) |
Academic unit: | School of Food Science and Nutrition |
Depositing User: | Mrs Catherine, Chinyere Okafor |
Date Deposited: | 30 Jan 2023 10:45 |
Last Modified: | 01 Feb 2025 01:06 |
Open Archives Initiative ID (OAI ID): | oai:etheses.whiterose.ac.uk:32135 |
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Description: PHD Thesis
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