The Physiological and Performance Effects of Honey Consumption in Sport and Exercise: A Systematic Review

Mitchell, Peter Iain (2019) The Physiological and Performance Effects of Honey Consumption in Sport and Exercise: A Systematic Review. MSc by research thesis, University of Leeds.

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Keywords: carbohydrate; antioxidant; immune function; endurance; intermittent exercise; glucose; fructose
Awarding institution: University of Leeds
Academic Units: The University of Leeds > Leeds Trinity University
Other academic unit (for departments that no longer exist): Leeds Trinity University: Department of Sport, Health and Physical Education
Depositing User: Mr Peter Mitchell
Date Deposited: 26 May 2021 15:16
Last Modified: 26 May 2021 15:18

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