Improvement of phytase efficacy in poultry through dietary fat supplementation

Samat, Noraini (2015) Improvement of phytase efficacy in poultry through dietary fat supplementation. PhD thesis, University of Leeds.

Abstract

Metadata

Keywords: phyate, phytase, broilers,fat, fibre, mean retention time
Awarding institution: University of Leeds
Academic Units: The University of Leeds > Faculty of Biological Sciences (Leeds) > School of Biology (Leeds)
Identification Number/EthosID (e.g. uk.bl.ethos.123456): uk.bl.ethos.721803
Depositing User: Noraini Samat
Date Deposited: 24 Aug 2017 10:50
Last Modified: 25 Mar 2021 16:45

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