Browse by University and Academic Department

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Group by: Thesis author | Item Type | No Grouping
Jump to: A | C | K | N | S | T | Z
Number of items: 10.

A

Alwan, Nisreen Ala-Din A S (2014) The effect of maternal iron status and intake during pregnancy on cardiovascular disease risk in the offspring. PhD thesis, University of Leeds.

C

Charoensuk, Patthamawadee (2014) The metabolism and excretion of quercetin and (-)-epicatechin after co-consumption of onion soup and dark chocolate by healthy volunteers. PhD thesis, University of Leeds.

Chu, Jin (2014) Effect of cultivar and growth region on the mechanical and biochemical properties of canned baked beans. PhD thesis, University of Leeds.

Cleghorn, Christine Liana (2014) Relationships between agrobiodiversity, dietary diversity and nutritional status in Tanzania. PhD thesis, University of Leeds.

K

Kraut, Nicolai U (2014) A Human Study on the Intra- and Interindividual Variation in Absorption and Metabolism of Coffee Chlorogenic Acids and Effects on Biomarkers of Health in Humans. PhD thesis, University of Leeds.

N

Naccarati, Chiara (2014) Dietary modulation of uptake transporters. PhD thesis, University of Leeds.

S

Scharf, Regiane (2014) Effect of variety, harvest and storage time, defoliation and nitrogen application on the physical and biochemical properties of potato tubers in relation to bruise susceptibility. PhD thesis, University of Leeds.

T

Threapleton, Diane Erin (2014) Cardiovascular disease risk and dietary fibre intake in the United Kingdom Women’s Cohort Study. PhD thesis, University of Leeds.

Timmins, Katherine Anne (2014) How well do micro-economic factors explain obesity rates? Assessing the influence of income and cost of diet on dietary intake and body mass index in a representative UK sample. PhD thesis, University of Leeds.

Z

Ziegler, Kerstin (2014) Impact of dietary and microbial fatty acids on the bioavailability of phenolics. PhD thesis, University of Leeds.

This list was generated on Sun Feb 21 05:15:17 2021 GMT.