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Number of items: 2.

E

Espinosa, Yadira Gonzalez (2011) Studies of food stickiness in relation to oral processing. PhD thesis, University of Leeds.

T

Tan, Jingjun (2011) Dietary isoflavones: aglycones and glycosides. PhD thesis, University of Leeds.

This list was generated on Sun Feb 21 05:15:18 2021 GMT.