Marks and Spencer and the social history of food c. 1950 - 1980, with particular reference to the relationship between consumer behaviour and retailing strategies

Freear, Josephine (2015) Marks and Spencer and the social history of food c. 1950 - 1980, with particular reference to the relationship between consumer behaviour and retailing strategies. PhD thesis, University of Leeds.

Abstract

Metadata

Supervisors: Chase, Malcolm and Whiting, Richard and Chartres, John
Keywords: Consumer history, food history, social history, retail history, business history, twentieth century, Marks and Spencer
Awarding institution: University of Leeds
Academic Units: The University of Leeds > Faculty of Arts, Humanities and Cultures (Leeds) > School of History (Leeds)
Identification Number/EthosID: uk.bl.ethos.668757
Depositing User: Miss Josephine Freear
Date Deposited: 03 Nov 2015 10:44
Last Modified: 25 Nov 2015 13:49

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